Line Cook
Company: Hotel Shattuck Plaza
Location: Berkeley
Posted on: August 5, 2022
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Job Description:
What We Look For...We are looking for a line cook to be part of
a first-class culinary team that prepares and presents food to the
standards and expectations of the restaurant and banquets. The Key
Responsibilities:Preparation of all line items, including: saute,
wheel/window, broiler and vegetable station.Ensure that recipe
cards are followed, when available.Maintain par stock on all items
used on line; notify supervisor daily of items to be
requisitioned.Maintain a sanitary, organized work area and other
assigned area per Chef's list, including: stoning the grill,
cleaning refrigerator on Line, brushing the broiler, general
wipe-down of line including shelves, and proper rotation of food
products.Maintain the cleaning and organization of the walk-in,
including proper rotation of products.Ensure that all food products
are labeled, dated and put away after closing of restaurant.All
practices must be in compliance with all Hotel and Health
Department regulations. The Model Qualifications:2+ years of
previous professional cooking experience.Be Bold. Apply Now.Like
what you see? If interested, please apply now to be considered for
this position.**BPR Properties is an EOE M/F/D/V**
Keywords: Hotel Shattuck Plaza, Berkeley , Line Cook, Hospitality & Tourism , Berkeley, California
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here to apply!
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